8/28/2023 0 Comments Daves hot chicken franchise![]() ![]() “He stands out as a trusted franchisee with strong ties to the area, and I have no doubt he will be successful in this endeavor. “I’m excited to continue expanding our footprint across Minnesota with someone as experienced in multi-unit operations like Michael,” said Shannon Swenson, vice president of franchise development at Dave’s Hot Chicken. “I am eager to grow Dave’s Hot Chicken in the surrounding area around the Twin Cities.” “After trying the craveable product that Dave’s Hot Chicken has to offer, I knew I needed to do what it takes to bring the restaurant to this area of Minnesota,” said McGuire. McGuire’s son, Kavrin, will join him in operating his locations. McGuire has over 34 years of experience in the QSR sector with brands such as Jersey Mikes, Little Caesars, Krispy Kreme and Domino’s Pizza. “His three decades and counting of experience in the quick-service restaurant sector makes for a promising franchisee to share the Dave’s Hot Chicken experience with, and we’re excited for him to introduce our mouth-watering product to those around the Twin Cities area. “I’m thrilled to bring on a seasoned restaurant operator like Michael to further expansion,” said Bill Phelps, CEO of Dave’s Hot Chicken. The brand has signed with experienced restaurateur, Michael McGuire to open in Apple Valley, Rosemount, Edina, Bloomington and Lakeville. The scrappy chicken joint takes the meaning of “everything is bigger in Texas” to the next level, as you’ll surely get a bang for your buck.Dave’s Hot Chicken has announced the signing of a multi-unit franchise agreement to open six locations in the Twin Cities area, Minnesota. The honey adds just the right amount of sweetness to balance out the spicy and savory flavor of the chicken.ĭave’s Hot Chicken leans on the pricey side, but once you see the amount of food you’re given, you’ll begin to understand why. The honey packets add the perfect touch一the sweetness from the honey elevates what would be a regular hot chicken sandwich to the next level. Plated in a chicken basket, the sandwich and tender were served with a side of well-seasoned fries, along with their special sauce and packets of honey. 3 at medium, the unassuming heat level that shows I'm down for the cause, (but also didn’t want to have a glass of milk to cool off). The chicken is made to order and offered at seven different spice levels, ranging from No Spice at all, to Reaper, which requires a waiver to those who want to make an attempt at the fiery meat. ![]() ![]() While not Houston-based, the restaurant certainly paid homage to the city’s unabashed car culture, with a mural of a slab with neon lights that read, “that’s why ya chick missin,” modeled after local slab holder Kandy Red Bred’s storied vehicle. The fast-casual chicken concept originally built its first Houston outpost off Westheimer, and the high demand for the delicious chicken made it no question for the brand to build its second location in Downtown Houston, at 614 Dennis Street.īut once I walked inside, I could see for myself the originality of the “born in the streets” rooted franchise. The hot chicken business began as a parking lot pop-up in 2017, quickly taking off and developing its brick-and-mortar restaurant in East Hollywood, and expanding the concept throughout the U.S. Celebrities will often back restaurants and establishments for good publicity, but Dave’s Hot Chicken’s grassroots approach to food shows that it’s different from the rest. Jackson, and Michael Strahan, it inevitably piqued my interest. Having been financially backed by the likes of Drake, Samuel L. Dave’s Hot Chicken announced it has inked a franchise agreement with Suhel Ahmed and Saurabh Desai to open 20 locations in New York City, focusing on the boroughs of Manhattan and Brooklyn. Houston has its fair share of hot chicken spots, so the new out-of-towner surely raised the question of uniqueness. ![]()
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